| 000 -LEADER |
|---|
| fixed length control field |
00548nam a2200181Ia 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
TG.0308 |
| 100 ## - MAIN ENTRY--AUTHOR NAME |
|---|
| Personal name |
Girija Devi, V. |
| 245 #0 - TITLE STATEMENT |
|---|
| Title |
Social values and consumer behaviour in food adulteration |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Year of publication |
1994 |
| Name of publisher |
University of Kerala |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Number of Pages |
v.p. + C D - 39 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
CONSUMER PROTECTION - CITIZEN PARTICIPATION - KERALA |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
FOOD ADULTERATION AND INSPECTION - KERALA |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
SOCIAL VALUES - KERALA |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical Term |
QUALITY OF LIFE - KERALA |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Nayar, P.K.B. |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Prema, L. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Thesis |
| Source of classification or shelving scheme |
|
