Changes in the food processing industry from traditional to modern forms and its impact on women's role and status :
By: Gopalan, Prema jt. au.
Contributor(s): Desai, Neera.
Publisher: ICSSR, New Delhi 1983Description: 63p.Subject(s): FOOD PROCEESING//FOOD INDUSTRY AND TRADE | FOOD INDUSTRY AND TRADE - INDIA | FISHERY PROCESSING - INDIA | PICKLE INDUSTRY - INDIA | TECHNOLOGICAL INNOVATIONS - INDIA | WOMEN - EMPLOYMENT - INDIA | SPICE TRADE - INDIA | INNOVATIONS, INDUSTRIAL//TECHNOLOGICAL INNOVATIONSDDC classification: RD.0189| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Research Reports
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NASSDOC Library | Minor Research project Reports | RD.0189 (Browse shelf) | Not For Loan | 37080 | |
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Research Reports
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NASSDOC Library | RD.0189 (Browse shelf) | Not for loan | 37081 |
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