Normal view MARC view ISBD view

Sustainable food production in sub-Saharan Africa: IITA's contributions

Publisher: Ibadan IITA Publications 1992Description: 195p.ISBN: 978-131-086-3.Subject(s): Cropping systems - Development - Africa, Sub-Saharan | Food crops - Africa, Sub-Saharan | Crop improvement | Sustainable development - Africa, Sub-SaharanDDC classification: 338.1620966 SUS;
    average rating: 0.0 (0 votes)
Item type Current location Call number Status Date due Barcode
Books Books NASSDOC Library
338.1620966 SUS; (Browse shelf) Available 33044

There are no comments for this item.

Log in to your account to post a comment.