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Use of sugar substitutes for the development of dietetic apple preserves

By: Barwal, Vishal Singh.

Contributor(s): Kalia, Manoranjan.

Publisher: Himachal Pradesh Agricultural University 1995Description: v.p.Subject(s): SWEETNER INDUSTRY///SUGAR SUBSTITUTES | PRESERVATION OF FRUIT//FRUIT - PRESERVATION | APPLE - PRESERVATION | FRUIT - PRESERVATION | DIETETIC FOOD | SUGAR SUBSTITUTES | FOOD, DIETETIC//DIETETIC FOODDDC classification: TB.0325

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Thesis	NASSDOC Library	TB.0325 (Browse shelf)	Not for loan		35722

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