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1. Investigation into the process of change in the values, attitudes and career commitment of students of hotel management and catering technology as a result of college experiences at the institute of hotel management, catering technology and applied nutrition, Bombay

by Sunderarajan, Eva A | Bengalee, Mehru D.

Publisher: University of Bombay 1977Availability: Items available for reference: [Call number: TS.0538] (1).

2. Study of certain motivational aspects of goal behaviour of students in the vocational and academic spectrums of the higher secondary pattern of schooling

by Paul, Adella | Rabindradas, L.D.

Publisher: University of Madras 1981Availability: Items available for reference: [Call number: TP.0226] (1).

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