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1. Food, nutrition & poverty in India

by Rao, V.K.R.V.

Publisher: New Delhi Vikas Publishing 1982Availability: Items available for loan: [Call number: 338.1954 RAO-;] (1).

2. Food security in South Asia

by Bhatia, B.M.

Publisher: New Delhi Oxford & IBH Publishing 1985Availability: Items available for loan: [Call number: 363.192095 BHA-;] (1).

3. Food policy: frameworks for analysis and action

by Mann, Charles K | Huddleston, Barbara.

Publisher: Bloomington Indian University Press 1986Availability: Items available for loan: [Call number: 338.19 FOO-] (1).

4. Marketable surplus and market dependence: a study of a millet region

by Nadkarni, M.V.

Publisher: New Delhi Allied Publishers 1980Availability: Items available for loan: [Call number: 380.14109547 NAD-;] (1).

5. Food and poverty: India's half won battle

by Etienne, Gilbert.

Publisher: New Delhi Sage Publications 1988Availability: Items available for loan: [Call number: 338.190954 ETI-;] (1).

6. Food aid: the challenge and the opportunity

by Singer, Hans | Wood, John | Jennings, Tony.

Publisher: Oxford Clarendon Press 1987Availability: Items available for loan: [Call number: 363.883091724 SIN-;] (1).

7. Agricultural trade and protection in Japan

by Hillman, Jimmye S | Rothenberg, Robert A.

Publisher: London Gower Publishing 1988Availability: Items available for loan: [Call number: 382.730952 HIL-;] (1).

8. Food systems and the human environment in Eastern India

by Chattopadhyay, Boudhayan.

Publisher: Calcutta K.P. Bagchi 1991Availability: Items available for loan: [Call number: 338.190954 CHA-;] (1).

9. Sustainable food production in sub-Saharan Africa: IITA's contributions

Publisher: Ibadan IITA Publications 1992Availability: Items available for loan: [Call number: 338.1620966 SUS;] (1).

10. Population and food in the early twenty-first century: meeting future food demands of an increasing population

by Islam, Nurul.

Publisher: Washington, D.C. International Food Policy Research Insti 1995Availability: Items available for loan: [Call number: 338.190112 POP;] (1).

11. Employment for poverty reduction and food security

by Braun, Joachim von.

Publisher: Washington, D.C. International Food Policy Research Insti 1995Availability: Items available for loan: [Call number: 362.584091724 EMP;] (1).

12. Towards food for all ideas for a new pds

by Nawani, N.P.

Publisher: New Delhi India Ministry of Information & Broadcas 1995Availability: Items available for loan: [Call number: 338.190954 NAW-;] (1).

13. Liberalising India: progress and problems

by Rothermund, Dietmar.

Publisher: New Delhi Manohar Publishers 1996Availability: Items available for loan: [Call number: 338.1954 LIB-] (1).

14. State of food and agriculture 1995

by Rome. Food and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 1995Availability: Items available for loan: [Call number: 338.19 ROM-;] (1).

15. Deliverance from hunger: the public distribution system in India

by Venugopal, K.R.

Publisher: London Sage Publications 1992Availability: Items available for loan: [Call number: 363.8830954 VEN-;] (1).

16. Sustainable agriculture, poverty and food security : Agenda for asian economies

by Acharya, S.S | Singh, Surjit | Vidya Sagar.

Publisher: Jaipur Rawat Publications 2002Availability: Items available for loan: [Call number: 338.1095 SUS-] (2).

17. Sustaining our food security

by Paroda, R.S.

Publisher: New Delhi Konark Publishers 2003Availability: Items available for loan: [Call number: 630.954 PAR-;] (1).

18. Coming to grips with rural child work

by Ramachandran, Nira | Massun, Lionel.

Publisher: New Delhi Institute for Human Development 2002Availability: Items available for loan: [Call number: 331.310954 COM-] (1).

19. Developing agricultural trade : new roles for Government in poor countries

by Michael Hubbard ...[et al.].

Publisher: Hampshire Palgrave Macmillan 2003Availability: Items available for loan: [Call number: 380.1091724 HUB-;] (1).

20. Sustainable agriculture and food security : the impact of globalisation

by Shiva, Vandana | Bedi, Gitanjali.

Publisher: New Delhi Sage Publications 2002Availability: Items available for loan: [Call number: 338.19 SUS-] (1).

21. Ending hunger in our lifetime : food security and globalization

by C. Ford Runge ...[et al].

Publisher: Baltimore The Johns Hopkins University Press 2003Availability: Items available for loan: [Call number: 338.19 END;] (1).

22. Food policy old and new

by Slater, Rachel | Maxwell, Simon.

Publisher: Oxford Blackwell Publishing 2004Availability: Items available for loan: [Call number: 338.191724 FOO;] (1).

23. Poverty and food security in India: problems and policies

by Bhatt, M.S.

Publisher: Delhi Aakar Books 2004Availability: Items available for loan: [Call number: 339.460954 POV;] (1).

24. Food security in Asian countries : in the context of millennium goals

by Vyas, Vijay S | Asian Development Research Forum, Bangkok | Asian Development Research Forum, Bangkok.

Publisher: New Delhi Academic Foundation 2005Availability: Items available for loan: [Call number: 338.195 FOO-] (1).

25. Human rights and world trade: hunger in international society

by Gonzalez-Pelaez, Ana | Buzan, Barry | Little, Richard.

Publisher: London Routledge 2005Availability: Items available for loan: [Call number: 363.81 GON-H] (1).

26. Republic of hunger and other essays

by Patnaik, Utsa.

Publisher: Gurgoan Three Eassys Collective 2007Availability: Items available for loan: [Call number: 338.47664 PAT-R] (1).

27. Food security management: a comparative study

by Jayakumar, A.

Publisher: New Delhi Anmol Publications 2007Availability: Items available for loan: [Call number: 338.19 JAY-F] (1).

28. Starvation and India's democracy

by Banik, Dan | Mitra, Subrata K.

Publisher: London Routledge 2007Availability: Items available for loan: [Call number: 363.85610954 BAN-S] (1).

29. Rural commercial capital: agricultural markets in West Bengal

by Harriss-White, Barbara.

Publisher: New Delhi Oxford University Press 2008Availability: Items available for loan: [Call number: 381.415414 WHI-R] (1).

30. Food safety regulation concerns and trade: a developing country perspective

by George, J | Mehta, Rajesh.

Publisher: Delhi Macmillan 2005Availability: Items available for loan: [Call number: 363.856 FOO-] (1).

31. Food for policy: reforming agriculture

by Mukherjee, Arpita | Mittal, Surabhi.

Publisher: Delhi Foundation Books 2008Availability: Items available for loan: [Call number: 338.190954 FOO-] (1).

32. From Parastatals to private trade: lessons from Asian agriculture

by Cummings, Ralph | Gulati, Ashok | Rashid, Shahidur.

Publisher: New Delhi Oxford University Press 2008Availability: Items available for loan: [Call number: 380.141 FRO-] (1).

33. Gender, food security and rural livelihoods

by Krishnaraj, Maithreyi.

Publisher: Kolkata Stree 2007Availability: Items available for loan: [Call number: 338.19 GEN-] (1).
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34. Political economy of public distribution system in India

by Majumder, Bhaskar.

Publisher: New Delhi Concept Publishing 2009Availability: Items available for loan: [Call number: 338.19542 MAJ-P] (1).

35. Famine early warning systems and remote sensing data

by Brown, Molly E.

Publisher: Oakton Springer 2008Availability: Items available for loan: [Call number: 363.8 BRO-F] (1).

36. Bhookh-mukta vishva

by Swaminathan, M.S.

Publisher: New Delhi Prabhat Prakashan 2009Availability: Items available for loan: [Call number: 363.8 SWA-V] (1).

37. Food rebellions: crisis and the hunger for justice

by Holt-Gimenez, Eric | Shattuck, Annie | Patel, Raj.

Publisher: Bangalore Books for Change 2010Availability: Items available for loan: [Call number: 363.8 HOL-F] (1).

38. India's white revolution: operation flood, food aid and development

by Scholten, Bruce A.

Publisher: New Delhi Tauris Academic Studies 2010Availability: Items available for loan: [Call number: 338.1954 SCH-I] (1).

39. Soil not oil: climate change, peak oil and food insecurity

by Shiva, Vandana.

Publisher: New Delhi Women Unlimited 2009Availability: Items available for loan: [Call number: 338.3 SHI-S] (1).

40. Let them eat junk: how capitalism creates hunger and obesity

by Albritton, Robert.

Publisher: London Pluto Press 2009Availability: Items available for loan: [Call number: 363.8 ALB-L] (1).

41. World according to Monsanto: pollution, politics and power

by Robin, Marie-Monique | Holoch, George.

Publisher: New Delhi Tulika Books 2010Availability: Items available for loan: [Call number: 338.436318 ROB-W] (1).

42. Millennium development goals and India: cases assessing performance, prospects and challenges

by Raveendran, Jayasree | Mishra, R.K.

Publisher: New Delhi Allied Publishers 2011Availability: Items available for loan: [Call number: 303.440954 MIL-] (1).

43. Rice biofortification: lessons for global science and development

by Brooks, Sally | Leach, Melissa | Stirling, Andy | Scoones, Ian.

Publisher: London Earthscan 2010Availability: Items available for loan: [Call number: 633.18 BRO-R] (1).

44. Modern food value chains in India: emerging potential for the poor

by Singh, Sukhpal.

Publisher: New Delhi Samskriti 2012Availability: Items available for loan: [Call number: 338.1954 SIN-M] (1).

45. Food security in Asia

by Mukherjee, Amitava.

Publisher: New Delhi Sage Publications 2012Availability: Items available for loan: [Call number: 338.195 MUK-F] (1).

46. Feeding India: livelihoods, entitlements and capabilities

by Bill Pritchard...[et al.].

Publisher: London Routledge & Earthscan 2014Availability: Items available for loan: [Call number: 338.1954 PRI-;] (1).

47. Oxford handbook of food, politics, and society

by Herring, Ronald J.

Publisher: Oxford Oxford University Press 2015Availability: Items available for loan: [Call number: RR 338.19 OXF;] (1).

48. New challenges to food security: from climate change to fragile states

by Christoplos, Ian | Pain, Adam.

Publisher: London Routledge 2015Availability: Items available for loan: [Call number: 338.191724 NEW;] (1).
Lists:

49. Agriculture against the climate odds: perspectives and interventions for food security in the difficult times of global warming

by Vir Singh...[et al.].

Publisher: New Delhi SSDN Publishers & Distributors 2018Availability: Items available for loan: [Call number: 630.25150954 AGR] (1).

50. Environmental issues surrounding human overpopulation

by Singh, Rajeev Pratap | Singh, Anita | Srivastava, Vaibhav.

Publisher: Hershey IGI Global 2017Availability: Items available for loan: [Call number: RR 363.7394 SIN-E] (1).
Lists:

51. India's fiscal policy : prescriptions, pragmatics and practice

by De, Supriyo.

Publisher: Delhi Cambridge University Press 2017Availability: No items available Checked out (1).

52. Food security in South Asia

by Chaturvedi, Pradeep.

Publisher: New Delhi Concept Publishing 2002Availability: Items available for loan: [Call number: 363.80954 FOO-] (1).

53. China's past,, China's future: Energy, food, environment

by Smil, Vaclav.

Publisher: New York Routledge Curzon 2004Availability: Items available for loan: [Call number: 304.280951 SMI-C] (1).

54. Role of rural women in food security : in Asia and the pacific

by Asian Productivity Organization.

Publisher: Tokyo Asian Productivity Organization 2002Availability: Items available for loan: [Call number: 305.48 ASI-R] (1).

55. A comparative study of nutritional support to primary education (Mid-day Meals Scheme) in Orissa and Tamil Nadu

by Misra, Surendra Nath | Behera, Manaranjan jt. au | Nabakrushna Choudhury Centre for Development Studies.

Publisher: Bhubaneswar India. Planning Commission (Education Division) 2000Availability: Items available for reference: [Call number: RM.0243] (1).

56. Agricultural geography of Haryana

by Jasbir Singh.

Publisher: Haryana Vishal Publications 1976Availability: Items available for loan: [Call number: 915.4558 JAS-;] (1).

57. Agricultural Marketing in Marathwada with a special reference to cotton and groundnut

by Aherwadkar, L.J | Borkar, V.V.

Publisher: Marathwada University 1969Availability: Items available for reference: [Call number: TA.0160] (2).

58. Assessment of requirement of food tecnologists, managers and entrepreneurs in the food processing industry

by Ramachandran, H | Ramachandran, H | Institute of Applied Manpower Research, Delhi.

Publisher: Ministry of Food Processing Industries, Govt of India, New Delhi 2004Availability: Items available for reference: [Call number: RI.0047] (1).

59. Behaviour of marketed and marketable surplus of foodgrains : A study of farm management data of Ahmednagar district, Maharashtra

by Nadkarni, M.V | Institute for Social and Economic Change, Bangalore.

Publisher: ICSSR, New Delhi 1977Availability: Items available for reference: [Call number: RN.0029] (1).

60. Cereal substitutes in a developing economy: a study of Tapioca (Kerala state)

by Ninan, K.N.

Publisher: New Delhi Concept 1986Availability: Items available for loan: [Call number: 633.68 NIN-;] (1).

61. Changes in the food processing industry from traditional to modern forms and its impact on women's role and status :

by Gopalan, Prema jt. au | Desai, Neera.

Publisher: ICSSR, New Delhi 1983Availability: Items available for reference: [Call number: RD.0189] (2).

62. Contrastive study on household food security and role of women in tribal and coastal villages of Orissa :

by Pati, R. N.

Publisher: Indian Council of Social Science Research, New Delhi Availability: Items available for reference: [Call number: RP 0279] (1).

63. Demand-Supply estimations and short term projections for foodgrains in Karnataka

by Venkataramanan, L.S | Govindaraju, K.V | Institute for Social and Economic Change, Bangalore.

Publisher: 1985Availability: Items available for reference: [Call number: RV.004;] (1).

64. Distribution of foodgrains in Maharashtra State

by Gulhane, P.K | Jain, R.K.

Publisher: Nagpur University 1972Availability: Items available for reference: [Call number: TG.0149] (1).

65. Economics of food processing industries in Kerala with particular reference to fruit and vegetable processing industry

by Rajeev, C.B | Kuttykrishnan, A.C.

Publisher: University of Calicut 1998Availability: Items available for reference: [Call number: TR.0266] (1).

66. Effects of malnourishment of self-concept, personal-social adjustment and cognitive competence among low income group school children

by Dutta, Tapati | Panda, K.C.

Publisher: Utkal University 1979Availability: Items available for reference: [Call number: TD.0033] (1).

67. Essential trace element profile and zinc availability in Indian foods and diets

by Puar, Mrunalini Devi | Srikantia, S.G.

Publisher: M.S. University of Baroda 1983Availability: Items available for reference: [Call number: TP.0316] (1).

68. Factory as a social system : A study of relationship between organizational work, socio-economic and personal variables and adjustment of workers to factory set up

by Dedhia, D.V | Shah, B.V.

Publisher: Sardar Patel University 1971Availability: Items available for reference: [Call number: TD.0101] (1).

69. Famine and its impact on the agrarian and demographic structure with special reference to Orissa for the period 1866-1921

by Mohanti, Bidyut | Dharma Kumar.

Publisher: University of Delhi 1988Availability: Items available for reference: [Call number: TM.0230] (1).

70. Feasibility of games as reinforcer in teaching and learning the foods and nutrition for IXth and Xth standard students of Navrachna Higher Secondary School, Baroda 1984-85

by Madan, Sunita | Parlikar, Kalpana.

Publisher: M.S. University of Baroda 1985Availability: Items available for reference: [Call number: TM.0379] (1).

71. Food managerial problems and satisfactions of employed and unemployed middle class homemakers in Nagpur city

by Nimkar, Asha Bapurao | Devadas, Rajammal P.

Publisher: Nagpur University 1901Availability: Items available for reference: [Call number: TN.0123] (1).

72. Food problem, foodgrain economy and foodgrain imports of India

by Bandila, Ratna Kumari | Ratnam, C | Leela, P.

Publisher: Andhra University 1992Availability: Items available for reference: [Call number: TB.0248] (1).

73. Food processing technology : Development and extension to rural households

by Seetharaman, Premavathy | Patwardhan, S.V | Malhan, S.

Publisher: University of Delhi 1988Availability: Items available for reference: [Call number: TS.0678] (1).

74. food security in India: the problems of pricing, storage and distribution since 1991, with special reference to Uttar Pradesh

by Jaiswal, Poonam | Mathur, Rajul.

Publisher: University of Allahabad, Allahabad 2007Availability: Items available for reference: [Call number: TJ.0241] (1).

75. Food security in the context of liberalisation: a case of Andhra Pradesh

by Sridevi, Gummadi | Deshpande, R.S.

Edition: University of Mysore, MysorePublisher: Institute for Social and Economic Change, Bangalore 2005Availability: Items available for reference: [Call number: TS.0945] (1).

76. Geography of Indian livestock and white revolution

by Kataria, M.S.

Publisher: Kurukshetra Vishal Publications 1982Availability: Items available for loan: [Call number: 636.00954 KAT-G] (1).

77. Government interventions in foodgrain markets: procurement and public distribution of foodgrains in India

by George, P.S.

Publisher: Ahmedabad Indian Institute of Management 1983Availability: Items available for loan: [Call number: 338.1954 GEO-;] (1).

78. Government trading through public distribution system : A case study of Miraj Taluka

by Gadage, R.S | Chintamanrao Institute of Management Development and Research, Sangli.

Publisher: ICSSR, New Delhi 2000Availability: Items available for loan: [Call number: RG.0163] (1). Items available for reference: [Call number: RG.0163] (1).

79. Growth trend of area, production and productivity of oilseed crops in Uttar Pradesh : An econometric study

by Rai, Dushyant | Singh, Ram Iqbal.

Publisher: Chandra Shekhar Azad University of Agriculture & Technology 1984Availability: Items available for reference: [Call number: TR.0145] (1).

80. Impact of agricultural diversification through high value crops on farm income of households in Tamil Nadu

by Chandramohan, B.P.

Publisher: Chennai 2016Availability: Items available for reference: [Call number: RC.0136] (1).

81. Impact of green revolution on small and big farmers in Saurashtra : With special reference to Dhoraji Taluka

by Joshi, B.H | Joshi, V.H.

Publisher: Saurashtra University 1979Availability: Items available for reference: [Call number: TJ.0084] (1).

82. Impact of mid-day meal programme on employment of child labour and food security in rural Tamil Nadu

by Jayakumar, A | Nanjilnadu Development Society, Perumselvavilai.

Publisher: Indian Council of Social Science Research, New Delhi 2004Availability: Items available for reference: [Call number: RJ.0124] (1).

83. India's foreign trade in fish and fish products: performance and problems

by Subba Rao, N.

Publisher: Indian Council of Social Science Research, New Delhi Availability: Items available for loan: [Call number: RS.0593] (1). Items available for reference: [Call number: RS.0593] (1).

84. Investigation into the food habits of the secondary school children of Kerala

by Subhadramma, T.K | Vedamani Manuel, N.

Publisher: University of Kerala 1972Availability: Items available for reference: [Call number: TS.0555] (1).

85. Investigation into the process of change in the values, attitudes and career commitment of students of hotel management and catering technology as a result of college experiences at the institute of hotel management, catering technology and applied nutrition, Bombay

by Sunderarajan, Eva A | Bengalee, Mehru D.

Publisher: University of Bombay 1977Availability: Items available for reference: [Call number: TS.0538] (1).

86. Livelihoods for the Poor: Coping With Food Insecurity and Drought

by Sahu, Basanta K.

Publisher: New Delhi India 0Availability: Items available for reference: [Call number: RS.0759] (1).

87. Management of indiscipline among industrial workers : A study in a food processing factory

by Nandakumar, P | Desai, Kishor Gopal.

Publisher: Tata Institute of Social Sciences 1984Availability: Items available for reference: [Call number: TN.0075] (1).

88. Marketing of agricutlural produce in Madhubani district

by Kanth, Bimala Nand | Thakur, Bachaspati.

Publisher: L.N. Mithila University 1984Availability: Items available for reference: [Call number: TK.0193] (1).

89. Natural calamities in Jammu and Kashmir state from the middle of 19th century to

by Dev, Jarnail Singh | Bose, A.C.

Publisher: Jammu University 1976Availability: Items available for reference: [Call number: TD.0197] (1).

90. Nutrition, food supply and economic development with special reference to the planned economy of India

by Bharadwaj, L.C | Gupta, O.P.

Publisher: Meerut University 1973Availability: Items available for reference: [Call number: TB.0140] (1).

91. Nutritional planning in India

by Dasgupta, Rajaram | Mishra, S.N.

Publisher: University of Delhi 1980Availability: Items available for reference: [Call number: TD.0123 TD.0123] (1).

92. Nutritional profile of Ludhiana school children

by Verma, Subhashini | Bajaj, S.

Publisher: Punjab Agricultural University 1983Availability: Items available for reference: [Call number: TV.0097] (1).

93. Perceived adequacy of food consumption in Indian households: 2009-2010

by India. Ministry of Statistics and Programme Implementation. National Sample Survey Office.

Publisher: New Delhi the author 2013Availability: Items available for loan: [Call number: 338.19 IND-P] (1).

94. Political mobolisation and food security: some case studirs from Uttar Pradesh

by Singh, Shilp Shikha | Ajay Kumar.

Publisher: University of Allahabad, Allahabad 2008Availability: Items available for reference: [Call number: TS.1024] (1).

95. Prospects for food selfsufficiency in India : An analysis of demand for and supply of foodgrains from 1950-51 to 1975-76

by Patel, A.S | Vyas, V.S.

Publisher: Sardar Patel University 1969Availability: Items available for reference: [Call number: TP.0166] (1).

96. Public food distribution system in Bangladesh : Implications of U.S. food aid

by Molla, Md. Gyaruddin | Ramesh Babu, B.

Publisher: University of Bombay 1987Availability: Items available for reference: [Call number: TM.0006] (1).

97. Public management of foodgrains and essential commodities in Maharashtra

by Bora, P.M | Sarma, G.N.

Publisher: Marathwada University 1979Availability: Items available for reference: [Call number: TB.0260] (1).

98. Relative effectiveness of graphic aids and projected aids enriched with museum experiences, in teaching food and digestion to viii standard students of Navrachna Higher Secondary School, Baroda, 1982-8333168

by Chetanlal, Neera | Shah, Anupma.

Edition: M.S. University of BPublisher: 1983Availability: Items available for reference: [Call number: TC.0145] (1).

99. Revising content and mesuring knowledge of school teachers in foods and nutrition aspect of first to fourth classes in three selected villages of Baroda district

by Trivedi, Ishita | Nagwekar, A.R.

Publisher: M.S. University of Baroda 1993Availability: Items available for reference: [Call number: TT.0142] (1).

100. Role of women in saving macro and micronutrients at household level

by Aprtajita | Tripathi,Smita.

Publisher: Chandra Shekhar Azad University of Agriculture & Technology, Kanpur 1916Availability: Items available for reference: [Call number: TA.0312] (1).

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